Catuai Natural delivers a fruit-forward cup with vibrant character. This naturally processed Arabica variety showcases notes of ripe red fruits, a syrupy body, and a lingering sweetness. A bold and expressive profile rooted in the Panamanian terroir.
Farm: Elida Estate – Boquete, Chiriquí, Panama Roast Level: Light Tasting Notes: Cacao, Stone Fruit, Blueberry Altitude: 1700 M.A.S.L
First Harvest: Courtesy Edition Part of our exclusive pre-launch tasting collection — crafted for early tasters and coffee professionals. Limited to 10 samples.
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